This guide to sustainable farming and agroecological practices is produced by Ceareal Growers Association (CGA) in partnership with Fert. It outlines practices and methods that can be put in place by farmers to improve soil health, reduce chemical use and increase productivity on family farms.

This guide was produced with the support of  AFD, Agricord, Louis Dreyfus foundation, IFAD , the European Union and OACAPS .

Consult this document